Wine Business Classifieds

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American Bar

American Bar

+44 207 493 0111

16-18 St James's Place London SW1A 1NJ, UK

The American Bar at The Stafford London is an institution in its own right where every available wall and surface is crammed with an intriguing collection of artefacts, knick-knacks and signed celebrity photographs donated by patrons and guests over the years.

Monday to Friday: 8am – 1am (11pm for Non Residents)
Saturday: 8am – 1am (11pm for Non Residents)
Sunday: 8am – 12am (11pm for Non Residents)
28 Hongkong Street

28 Hongkong Street

28 Hongkong Street, 059667, Singapore

If 28 Hongkong Street's website is any indication, this bar isn't the easiest to spot. (Good thing the name serves as the actual address!) The dimly lit bar is known as one of the pioneers in the Singapore speakeasy scene with its original cocktails and cozy ambience.
Happiness Forgets

Happiness Forgets

+44 20 7613 0325

8-9 Hoxton Square, London N1 6NU, UK

Walk-ins are more than encouraged at Happiness Forgets: They save half-tables for anyone looking to stop in for a drink (or three). The entrance is a flight an unassuming stairs, but don't be fooled—just follow the sign for "Happiness." A super-chill (both in vibe and temperature) basement bar awaits. Try the Tokyo Collins; you won't regret it.

5.00pm till 11pm every night
The Connaught

The Connaught

*44 (0)20 7499 7070

The Connaught, Carlos Place, Mayfair, London, W1K 2AL, UK

The Connaught Bar in London is inspired by English Cubist and 1920's Irish art. What that means: Expect tons of glitzy, throwback style. Quietly shaken (never stirred!), the Connaught Martini Trolley is not to be missed.

+44 (0)20 7495 3262
Glou Glou

Glou Glou

+31 20 233 8642

Tweede van der Helststraat 3, 1073 AE, Netherlands

In Glouglou making reservations is not possible. Nevertheless, when busy the staff will take care of you getting seated.

maandag 17.00 – 24.00 uur
dinsdag 17.00 – 24.00 uur
woensdag 17.00 – 24.00 uur
donderdag 17.00 – 24.00 uur
vrijdag 16.00 – 01.00 uur
zaterdag 15.00 – 01.00 uur
zondag 15.00 – 24.00 uur



Francisco Cossi Ochoa (Molino de Mareas El Caño),, 11500, Spain

Immerse yourself in the fantasy culinary world of Ángel León, a gastronomic visionary. He has taken his cooking into unchartered territory thanks to his prodigious technical ability, boundless creativity and, above all, a constant love affair with the sea.

El Puerto de Santa María

Tuesday 1–1:30PM, 8–8:30PM
Wednesday 1–1:30PM, 8–8:30PM
Thursday 1–1:30PM, 8–8:30PM
Friday 1–1:30PM, 8–8:30PM
Saturday 1–1:30PM, 8–8:30PM
Sunday Closed
Monday Closed
El Nuevo Molino

El Nuevo Molino


barrio Monseñor 18,, 39478, Spain

A delightful 18C water mill decorated with rustic detail and exposed wood beams. It features an attractive entrance hall with an open fire, a small dining room for desserts (in what was once the chapel), two dining rooms and an old granary, which is now used for private gatherings.

Puente Arce

Tuesday Closed
Wednesday 1:30–4PM, 8:30–11:30PM
Thursday 1:30–4PM, 8:30–11:30PM
Friday 1:30–4PM, 8:30–11:30PM
Saturday 1:30–4PM, 8:30–11:30PM
Sunday 1:30–4PM
Monday 1:30–4PM, 8:30–11:30PM
Casa Gerardo

Casa Gerardo


carret. AS 19,, 33438, Spain

The cuisine is created in tandem by the impressive father and son team, and it perfectly reflects the symbiosis between tradition and innovation.


Tuesday 1–4PM
Wednesday 1–4PM
Thursday 1–4PM
Friday 1–4PM, 9–11PM
Saturday 1–4PM, 9–11PM
Sunday 1–4PM
Monday Closed



Jan Deckersstraat 7,, 5591 HN, Netherlands

The talented Jan Sobecki puts his ambition into practice in chic, elegant Tribeca. The refinement of his cooking, the balance of his dishes and the many wonderful flavours in every mouthful, are impressive.


Tuesday 6PM–12AM
Wednesday 6PM–12AM
Thursday 6PM–12AM
Friday 6PM–12AM
Saturday 6PM–12AM
Sunday Closed
Monday Closed
Lucas Rive

Lucas Rive


Oude Doelenkade 7,, 1621 BH, Netherlands

Boats bob gently up and down outside the door but the real spectacle is to be found indoors. Take a seat in this pleasant, rather modern restaurant and enjoy traditional dishes prepared by top chef Lucas Rive.


Tuesday 6–10PM
Wednesday 6–10PM
Thursday 12–2PM, 6–10PM
Friday 12–2PM, 6–10PM
Saturday 6–10PM
Sunday 1–3PM, 6–10PM
Monday Closed